Red Robin's Finest
Smoke & Pepper™ Burger
Perhaps our Finest Burger yet. Topped with black-pepper bacon and extra-sharp Cheddar on a toasted ciabatta bun with house-made Smoke & Pepper ketchup.
NEW! The Madlove Burger
This award-winning burger features a ½ lb. Black Angus patty topped with a Cheddar and Parmesan crisp, melted Provolone and Swiss, jalapeño relish, candied bacon, avocado, citrus-marinated tomato and onion with shredded romaine on a ciabatta bun.
Black & Bleu Burger
A true knife-and-fork burger. Sautéed, blackened portobello muchrooms, caramelized onions, house-made Bleu cheese sauce and Bleu cheese crumbles on a toasted ciabatta bun with Dijon sauce.
The Southern Charm Burger™
Mind your manners around this Black Angus patty glazed with brown sugar and topped with candied bacon, honey BBQ sauce, sharp Cheddar and caramelized onions on a toasted ciabatta bun.
The Marco Pollo
An all-natural, 7-oz., fire-grilled chicken breast over arugula, covered with Fontina cheese and peppered bacon on an artisan telera bun spread with house-made, oven-roasted tomato aioli.
NEW! Citrus Harissa Salmon
This fresh and flavorful Finest creation features a juicy, pan-seared and lightly blackened 6-oz. salmon fillet with roasted red pepper harissa aioli, crisp tempura lemon wheels, citrus-marinated tomato and onion with fresh arugula on a toasted telera bun. Served with Bottomless Steak Fries®.